Ingredients 1 cup sliced fresh or frozen rhubarb1 cup sliced fresh strawberries1/4 cup sugar1 tablespoon quick-cooking tapioca1 teaspoon lemon juiceDash saltTOPPING:1/3 cup all-purpose flour1/4 cup chopped pecans3 tablespoons sugar1/8 teaspoon baking powderDash salt2 tablespoons cold butter1 large egg, room temperatureSAUCE:1/2 cup vanilla ice cream2-1/4 teaspoons Marsala wine Preparation Preheat air fryer to 375°. Combine the first 6 ingredients; divide between 2 greased 8-oz. ramekins or custard cups. Let stand for 15 minutes....

Ingredients 1 medium banana, peeled and split lengthwise1 scoop each vanilla, chocolate and strawberry ice cream2 tablespoons sliced fresh strawberries or 1 tablespoon strawberry ice cream topping2 tablespoons pineapple chunks or 1 tablespoon pineapple ice cream topping2 tablespoons whipped cream1 tablespoon chopped peanuts1 tablespoon chocolate syrup2 maraschino cherries with stems Preparation Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.

Ingredients 1 teaspoon cornstarch1 teaspoon sugar3 tablespoons cold water2 tablespoons reduced-sodium soy sauce1 teaspoon sesame oil4 cups fresh broccoli florets2 tablespoons canola oil1 large sweet red pepper, cut into 1-inch chunks1 small onion, cut into thin wedges2 garlic cloves, minced1 tablespoon minced fresh gingerroot1/4 cup slivered almonds, toasted Preparation In a small bowl, combine cornstarch and sugar. Stir in water, soy sauce and sesame oil until smooth; set aside. In a large nonstick wok or skillet, stir-fry broccoli in hot oil 3 minutes....

Ingredients 10 cups torn mixed salad greens1 cup chopped red apple1 cup cubed cheddar cheese1 cup chopped walnuts, toastedHONEY DRESSING:2/3 cup honey2 tablespoons cider vinegar1 teaspoon celery seed1 teaspoon ground mustard1 teaspoon paprika1 teaspoon lemon juice1 teaspoon grated onion1/4 teaspoon salt1 cup canola oil Preparation In a large salad bowl, combine the greens, apple, cheese and walnuts; set aside. In a blender, combine the first eight dressing ingredients. While processing, gradually add oil in a steady stream....

Ingredients 1 cup butter, softened1 cup packed light brown sugar1/2 teaspoon salt3 teaspoons vanilla extract3 cups all-purpose flour1 jar (12 ounces) apricot preserves, warmedALMOND LAYER:2 cans (8 ounces each) almond paste, crumbled into small pieces1 cup sugar2 teaspoons vanilla extract4 large eggsFROSTING:2 ounces unsweetened chocolate, chopped1/2 cup half-and-half cream3 cups confectioners’ sugar1/4 cup butter, softened2 teaspoons vanilla extract Preparation Preheat oven to 350°. Cream butter, brown sugar and salt until light and fluffy....

Ingredients 1/2 cup orange juice2 tablespoons soy sauce2 tablespoons honey1 teaspoon lemon-pepper seasoning1 teaspoon ground ginger1/2 teaspoon garlic powder2 boneless skinless chicken breast halves2 hamburger buns, splitLettuce leaves and tomato slices, optional Preparation In a small bowl, combine the first six ingredients. Set aside 1/4 cup for basting chicken; cover and refrigerate. Pound chicken breasts to 3/8-in. thickness. Place in a resealable plastic bag; pour remaining marinade over chicken. Seal bag and refrigerate overnight....

Ingredients 12 slices white bread12 ounces Velveeta, diced1-1/2 pounds fresh asparagus, trimmed2 cups diced cooked ham6 large eggs3 cups 2% milk2 tablespoons finely chopped onion1/2 teaspoon salt1/4 teaspoon ground mustard Preparation Using a doughnut cutter, cut 12 circles and holes from bread; set aside. Tear remaining bread in pieces and place in a greased 13x9-in. baking dish. Layer with cheese, asparagus and ham; arrange bread circles and holes on top. Lightly beat eggs with milk....

Ingredients 2 cups pancake or biscuit/baking mix1 large egg1 cup 2% milk1 cup sour cream1 tablespoon butter, melted6 to 8 bacon strips, cooked and crumbled1 cup shredded cheddar cheese Preparation Place pancake mix in a large bowl. In another bowl, whisk the egg, milk, sour cream and butter. Stir into pancake mix until blended. Fold in bacon and cheese. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown....

Ingredients 3 bacon strips, diced2 cups diced peeled potatoes1 medium onion, chopped3 eggs, lightly beatenSalt and pepper to taste1/2 cup shredded cheddar cheese Preparation In a 9-in. nonstick skillet, cook bacon until crisp. Drain, reserving drippings. Set bacon aside. Cook potatoes and onion in drippings until tender, stirring occasionally. Add eggs, salt and pepper; mix gently. Cover and cook over medium heat until eggs, salt and pepper; mix gently. Cover and cook over medium heat until eggs are completely set....

Ingredients 1 pound ground beef1 large onion, chopped1 large green pepper, chopped1 can (16 ounces) kidney beans, rinsed and drained1 can (15-1/4 ounces) whole kernel corn, drained1 can (15 ounces) tomato sauce1 can (14-1/2 ounces) diced tomatoes, undrained1 can (4 ounces) chopped green chilies2 teaspoons chili powder1 teaspoon salt1 teaspoon ground cumin1/2 teaspoon sugar1/2 teaspoon garlic powderCORN BREAD BISCUITS:1 cup all-purpose flour1 cup cornmeal2 teaspoons baking powder1/8 teaspoon salt1 large egg1/2 cup milk1/2 cup sour cream...

Ingredients 1 tablespoon olive oil3 medium zucchini, cut into 1/2-inch slices2 garlic cloves, minced1/4 teaspoon salt1/4 cup balsamic vinegar Preparation In a large enamel-coated cast-iron or other heavy skillet, heat oil over medium-high heat. Add zucchini; cook and stir until tender, 5-7 minutes. Add garlic and salt; cook 1 minute longer. Remove from pan. Add vinegar to same pan; bring to a boil. Cook until reduced by half. Add zucchini; toss to coat....

Ingredients 2 lb. Yukon gold or white potatoes kosher salt Pepper 4 tbsp. olive oil 1 large onion 1 1/2 lb. lean ground beef 4 plum tomatoes 1/2 c. ketchup 2 tbsp. cider vinegar 1 tbsp. Dijon mustard 1 tbsp. molasses 1 tbsp. Worcestershire sauce Preparation Step 1Place the potatoes in a pot. Add cold water to cover; bring to a boil. Add 1 teaspoon salt; simmer until just tender, 15 to 18 minutes....

Ingredients 1 tsp. vegetable oil 1/2 lb. Italian sausage 1/4 c. all-purpose flour 2 c. whole milk kosher salt Freshly ground black pepper cayenne pepper 1 can refrigerated biscuits (such as Pillsbury) Egg wash, for brushing Chopped fresh chives, for sprinkling Preparation Step 1Preheat oven to 375º and spray a baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add sausage and cook, breaking up with the back of a spoon, until no longer pink....

Ingredients 6 tbsp. butter, melted 1 tbsp. honey 1/4 tsp. kosher salt 1 bunch pencil asparagus, ends trimmed 1 tbsp. extra-virgin olive oil All-purpose flour, for surface 2 sheets puff pastry, thawed according to package directions 12 slices prosciutto 8 oz. wheel brie, cut into 12 pieces Egg wash Freshly ground black pepper Preparation Step 1Preheat oven to 400° and line two large baking sheets with parchment paper. In a small bowl, combine melted butter, honey, and salt....

Ingredients 3-1/2 cups diced cooked turkey4 celery ribs, sliced4 green onions, sliced1/2 cup chopped pecans, toasted1/2 cup chopped sweet red pepper1/2 cup mayonnaise1 tablespoon lemon juice1/4 teaspoon dill weed or dried tarragon1/4 teaspoon salt1/8 teaspoon pepperLettuce leaves, optional Preparation In a large bowl, combine the turkey, celery, onions, pecans and red pepper. Combine the mayonnaise, lemon juice, dill, salt and pepper; stir into the turkey mixture. Refrigerate until serving. Serve on lettuce if desired....

Ingredients 1-1/2 cups cubed fully cooked ham1 jar (10 ounces) pimiento-stuffed olives, drained and sliced1 can (3.8 ounces) sliced ripe olives, drained1 package (3-1/2 ounces) sliced pepperoni, quartered8 cups shredded lettuce10 to 12 cherry tomatoes, quartered1 cup Italian salad dressing1-1/2 cups shredded part-skim mozzarella cheese Preparation In a large bowl, combine the ham, olives and pepperoni. On a platter or individual salad plates, arrange the lettuce, olive mixture and tomatoes. Drizzle with dressing; sprinkle with cheese....

Ingredients 1/3 cup golden raisins3 tablespoons brandyPastry for single-crust pie (9 inches)1/2 cup packed brown sugar2 tablespoons all-purpose flour1-1/2 teaspoons ground cinnamon1/4 teaspoon ground nutmeg1/8 teaspoon white pepper5 cups sliced peeled tart apples2 tablespoons lemon juiceTOPPING:1/2 cup all-purpose flour1/2 cup sugar6 tablespoons cold butter, cubed3/4 cup grated aged (dry) Jack or Gouda cheese1/4 cup blanched almondsVanilla ice cream Preparation In a small bowl, combine raisins and brandy; cover and let stand at room temperature overnight....

Ingredients 1/2 cup butter, softened1/2 cup shortening1-1/2 cup sugar4 large eggs1 teaspoon almond extract1 teaspoon vanilla extract3 cups all-purpose flour1/2 teaspoon baking powder6 to 7 medium unpeeled plums, thinly sliced5 to 6 medium unpeeled Golden Delicious apples, thinly slicedSTREUSEL TOPPING:1/3 cup all-purpose flour1/4 cup packed brown sugar1/4 cup cold butter1/4 cup chopped pecansGLAZE:1 cup confectioners’ sugar1 to 2 tablespoons milk Preparation In a large bowl, cream butter, shortening and sugar. Beat in eggs and extracts until blended....

Ingredients 3 cups all-purpose flour1/2 cup sugar1-1/2 teaspoons baking powder2 teaspoons ground cinnamon1 egg1-1/2 cups milk4 medium tart apples, peeled and choppedConfectioners’ sugarOil for deep-fat frying Preparation In a large bowl, combine the flour, sugar, baking powder and cinnamon. In another bowl, beat the egg and milk; stir into dry ingredients just until moistened. Fold in apples. In an electric skillet or deep-fat fryer, heat oil to 375°. Drop teaspoonfuls of batter, a few at a time, into hot oil....

Ingredients 1/3 cup butter, softened2/3 cup sugar2 eggs1 cup mashed ripe bananas (2 to 3 medium)1/4 cup buttermilk1-1/4 cups all-purpose flour1 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup 100% bran cereal (not flakes)3/4 cup chopped dried apricots (about 6 ounces)1/2 cup chopped walnuts Preparation In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs. Combine bananas and buttermilk. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with banana, beating well after each addition....