Ingredients 8 strips bacon, cut into 1/2" pieces 1 bunch asparagus, cut into 1" pieces kosher salt Freshly ground black pepper 6 large eggs 1 c. heavy cream 2 tbsp. freshly chopped chives 1 sheet frozen puff pastry, thawed in refrigerator overnight Preparation Step 1Preheat oven to 350°. In a large skillet over medium heat, cook bacon until crispy. Drain on a paper towel lined-plate then chop into bite-size pieces. Step 2Increase heat to medium-high heat, and cook asparagus in bacon fat until tender....

Ingredients 26 Oreo cookies 4 tbsp. butter, melted, plus more for pan Pinch of kosher salt 4 (8-oz.) bars cream cheese, softened 1 1/2 c. granulated sugar 1/4 c. cornstarch 4 large eggs 2/3 c. Baileys Irish Cream 1 tsp. pure vanilla extract 2/3 c. heavy cream 2 c. semisweet chocolate chips Preparation Step 1Preheat oven to 325º and butter an 8" or 9" springform pan. Make crust: In a food processor, blend Oreos with melted butter and salt....

Ingredients 1 tbsp. extra-virgin olive oil 1/2 large white onion, chopped 3 cloves garlic, minced 2 tbsp. tomato paste 1 1/2 lb. ground beef 1 1/2 tbsp. chili powder 1 tsp. ground cumin 1 tsp. dried oregano 1/2 tsp. paprika 1/4 tsp. cayenne pepper (optional) Kosher salt Freshly ground black pepper 1 (15-oz) can kidney beans, drained 1 (28-oz) can crushed tomatoes Shredded cheddar Sour cream Thinly sliced green onions...

Ingredients 2 bell peppers, sliced into 1/2" rounds, seeds removed 2 large eggs, beaten with 1 tbsp water 1 c. flour 1 1/2 c. panko breadcrumbs 1 tsp. paprika 1 tsp. garlic powder 1 tsp. kosher salt 1/3 c. mayonnaise 1/3 c. sour cream 2 tbsp. ketchup 1 tbsp. finely chopped parsley 1 tsp. Worcestershire sauce kosher salt Freshly ground black pepper Preparation Step 1Preheat oven to 400° and line a large baking sheet with parchment paper....

Ingredients 12 oz. egg noodles 4 tbsp. butter Kosher salt Freshly ground black pepper 1/4 c. freshly grated Parmesan Preparation Step 1In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot. Add butter and stir until melted, then season with salt and pepper.Step 2Serve with Parmesan. Use whatever pasta your heart desires (or whatever your pantry has in store at the moment) if you can’t get your hands on egg noodles....

Ingredients kosher salt 1 lb. cavatappi 1/2 c. (1 stick) Unsalted butter 2 cloves garlic, minced 1/2 c. flour 5 c. whole milk 1/2 tsp. Italian seasoning pinch of crushed red pepper flakes Freshly ground black pepper 4 c. shredded mozzarella 1 c. freshly grated Parmesan 4 tomatoes, sliced 2 tbsp. fresh basil, sliced 1/4 c. Italian bread crumbs Balsamic glaze, for drizzling Preparation Step 1Preheat oven to 375°. Butter a 9”-x-13” baking dish....

Ingredients 1-1/2 cups butter, softened1 cup sugar1 cup packed brown sugar3 large eggs, room temperature4 cups all-purpose flour3 teaspoons ground cinnamon1 teaspoon baking soda1/2 cup finely chopped almonds2 packages (2-1/2 ounces each) whole unblanched almonds Preparation In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Combine the flour, cinnamon and baking soda; gradually add to creamed mixture and mix well....

Ingredients 3/4 cup packed brown sugar, divided1 teaspoon ground cinnamon1/2 teaspoon salt2 pounds butternut squash, peeled, seeded and thinly sliced (about 4 cups)1 can (21 ounces) apple pie filling2 tablespoons lemon juice1/2 cup all-purpose flour1/2 cup quick-cooking oats6 tablespoons cold butter, cubed Preparation In a large bowl, combine 1/2 cup brown sugar, cinnamon and salt. Add squash, pie filling and lemon juice. Pour into a greased 9-in. square baking dish. Cover and bake at 350° for 30 minutes....

Ingredients 1/2 cup butter-flavored shortening1 cup sugar2 large eggs, room temperature1 teaspoon vanilla extract2 cups all-purpose flour1 teaspoon baking powder1 teaspoon baking soda1/2 teaspoon salt1 cup sour cream1-3/4 to 2 cups chopped peeled tart applesTOPPING:3/4 cup packed brown sugar1 teaspoon ground cinnamon2 tablespoons cold butter1/2 cup chopped walnuts Preparation In a large bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture alternately with sour cream, mixing well after each addition....

Ingredients 1/2 cup butter, softened1 cup sugar1 egg1 teaspoon vanilla extract1 cup plus 2 tablespoons all-purpose flour1/2 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon ground cinnamon1/4 teaspoon salt2 medium tart apples, peeled and chopped1/2 cup chopped walnuts Preparation In a bowl, cream butter and sugar. Beat in egg and vanilla; mix well. Combine the dry ingredients; gradually add to creamed mixture. Stir in apples and walnuts. Transfer to an ungreased 8-in....

Ingredients 1/2 cup uncooked long grain rice1-1/3 cups reduced-sodium chicken broth1 cup sliced fresh mushrooms1 medium onion, chopped1/4 teaspoon dried basil1/4 teaspoon dried oregano1/8 teaspoon lemon-pepper seasoning Preparation Combine all ingredients in a 1-1/2-qt. casserole coated with cooking spray. Cover and bake at 350° for 45 minutes or until rice is tender.

Ingredients 1 1/2 c. all-purpose flour 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. ground cinnamon 1/2 tsp. kosher salt 1 ripe medium banana 1 large egg 2 tbsp. canola oil 3/4 c. packed light brown sugar 1/4 c. granulated sugar 1/4 c. unsweetened applesauce 2 tsp. pure vanilla extract 1 3/4 c. old-fashioned oats 3/4 c. dried cranberries 3/4 c. pecan pieces Preparation Step 1Heat oven to 350 degrees F....

Ingredients 1 qt. strawberries, hulled and thinly sliced (about 3 1/2 cups) 1/2 c. granulated sugar, divided 2 tsp. pure vanilla extract, divided Kosher salt 3 c. Bisquick baking mix 3/4 c. whole milk 4 tbsp. butter, melted 1 c. heavy cream 2 tbsp. powdered sugar 1/4 c. torn fresh mint leaves Preparation Step 1Preheat oven to 425° and line a large rimmed baking sheet with parchment paper. In a medium bowl, combine strawberries with 1/4 c....

Ingredients 2 cups all-purpose flour3/4 cup sugar2 teaspoons baking soda1-1/2 teaspoons ground cinnamon1/2 teaspoon salt3 eggs1/2 cup canola oil1/2 cup milk1-1/2 teaspoons vanilla extract2 cups chopped peeled apples2 cups grated carrots1/2 cup sweetened shredded coconut1/2 cup raisins1/2 cup sliced almonds Preparation In a large bowl, combine flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add oil, milk and vanilla. Mix well; stir into dry ingredients just until moistened....

Ingredients 2 tablespoons canola oil1 tablespoon chili powder1/2 teaspoon ground cumin1/2 teaspoon ground coriander1/2 teaspoon salt1/4 teaspoon cayenne pepper1 medium butternut squash (3 to 4 pounds), peeled and cut into 1/2-inch pieces 12 corn tortillas (6 inches), warmed1 cup crumbled queso fresco or feta cheese1 medium ripe avocado, peeled and sliced thin1/4 cup diced red onionPico de gallo, optional Preparation Preheat air fryer to 400°. Combine first 6 ingredients. Add squash pieces; toss to coat....

Ingredients 1 tube (13.8 ounces) refrigerated pizza crust1/4 pound thinly sliced black forest deli ham1 medium pear, thinly sliced and divided1/4 cup chopped walnuts, toasted2 tablespoons crumbled blue cheese Preparation Preheat air fryer to 400°. On a lightly floured surface, unroll pizza crust into a 12-in. square. Cut into 4 squares. Layer ham, half of pear slices, walnuts and blue cheese diagonally over half of each square to within 1/2 in....

Ingredients 4 ounces uncooked spaghetti, broken into 2-inch pieces1 cup shredded sharp cheddar cheese2/3 cup condensed cream of mushroom soup, undiluted1/2 cup 2% milk1 tablespoon minced fresh parsley2 teaspoons diced pimientos, drained1 teaspoon finely chopped onion1/2 teaspoon Worcestershire sauceDash pepper3/4 cup cubed fully cooked ham Preparation Cook spaghetti according to package directions. Meanwhile, in a small bowl, combine the cheese, soup, milk, parsley, pimientos, onion, Worcestershire sauce and pepper. Drain spaghetti; add to soup mixture....

Ingredients Dough for a single-crust pie (9 inches)1-1/2 cups shredded part-skim mozzarella cheese, divided5 to 6 fresh plum tomatoes1 cup loosely packed fresh basil leaves4 garlic cloves1/2 cup mayonnaise1/4 cup grated Parmesan cheese1/8 teaspoon pepper Preparation Roll dough to fit a 9-in. tart pan or pie plate; place in pan. Do not prick. Line crust with a double thickness of heavy-duty foil. Bake at 450° for 5 minutes. Remove foil; bake 8 minutes more....

Ingredients 1 pound ground beef2 large eggs1 can (14-3/4 ounces) cream-style corn1 cup whole milk1/2 cup vegetable oil1 cup cornmeal3 tablespoons all-purpose flour1-1/2 teaspoons baking powder3/4 teaspoon salt4 cups shredded cheddar cheese, divided1 medium onion, chopped4 jalapeno peppers, seeded and chopped Preparation In a large skillet, cook beef over medium heat until no longer pink; drain and set aside. In a large bowl, beat eggs, corn, milk and oil. Combine the cornmeal, flour, baking powder and salt; add to egg mixture and mix well....

Ingredients 6-1/2 cups frozen unsweetened raspberries1/4 cup packed brown sugar1/4 cup orange juice2 tablespoons cornstarch1/2 teaspoon grated orange zest2 cups fresh blueberries2 cups fresh blackberries2 cups granola without raisins4 cups vanilla Greek yogurtAdditional brown sugar, optional Preparation Place raspberries and brown sugar in a blender; cover and process until pureed. Press through a sieve; discard seeds. In a small saucepan, combine the raspberry puree, orange juice, cornstarch and orange zest. Cook and stir over medium heat until thickened and bubbly....