Ingredients 1 package (3.4 ounces) instant vanilla pudding mix1-1/4 cups cold water1 can (14 ounces) sweetened condensed milk2 cups whipped topping24 to 32 vanilla wafers3 large firm bananas, sliced Preparation In a large bowl, combine pudding mix, water and milk; beat on low speed for 2 minutes. Chill for 5 minutes. Fold in the whipped topping. In individual dessert dishes, layer with wafers, pudding, bananas and more pudding. Top each with a wafer....

Ingredients 1/2 pound boneless skinless chicken breasts, cut into strips2 tablespoons all-purpose flour3 tablespoons butter2 tablespoons red wine vinegar1/2 teaspoon dried basil Preparation In a large resealable plastic bag, add chicken and flour. Seal bag; toss to coat. In a large skillet over medium-high heat, melt butter. Add the chicken; saute for 5 minutes. Stir in the vinegar and basil; cook until chicken is no longer pink.

Ingredients 1/2 teaspoon ground ginger1/2 teaspoon ground mustard1 fresh beef brisket (4 to 5 pounds)2 cups water1 cup ketchup1/2 cup Worcestershire sauce2 tablespoons brown sugar2 teaspoons Liquid Smoke, optional1 teaspoon chili powder16 to 20 sandwich buns, split, optional Preparation Combine the ginger and mustard; rub over brisket. Place on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 2 hours. Let stand for 20 minutes. Thinly slice meat across the grain....

Ingredients 1 package (16 ounces) uncooked spaghetti or bucatini pasta1 pound ground beef1 medium onion, chopped2 teaspoons minced garlic1 jar (24 ounces) pasta sauce2 large eggs1/3 cup grated BelGioioso® Parmesan cheese1/3 cup shredded BelGioioso® Sharp Provolone cheese5 tablespoons butter, melted1/2 cup BelGioioso® Ricotta con Latte® cheese1 log (16 ounces) BelGioioso fresh mozzarella slicedOptional: Salt, coarsely ground pepper, crushed red pepper flakes, olive oil, fresh basil and additional Parmesan Preparation Preheat oven to 350°....

Ingredients Cooking spray 2 1/4 c. all-purpose flour 1/4 c. granulated sugar 2 tsp. baking powder 1/2 tsp. baking soda 1 tsp. kosher salt 2 large eggs 2 c. buttermilk 4 tbsp. butter, melted maple syrup for serving 1/3 c. packed light brown sugar 2 tbsp. butter, melted 2 tsp. ground cinnamon 1 banana, cut into coins 2 tbsp. peanut butter 3/4 c. sliced strawberries 1/4 c. semisweet chocolate chips 1/2 c....

Ingredients 1 c. fresh raspberries 3/4 c. fresh blueberries 1/2 c. fresh blackberries 2 tbsp. granulated sugar 2 tsp. ground flaxseeds 1/2 tsp. pure vanilla extract Pinch of kosher salt 1/3 c. whole wheat flour 3 tbsp. old-fashioned rolled oats or chopped nuts, such as almonds or pecans 1 tbsp. granulated sugar Pinch of kosher salt 2 tbsp. butter, softened Olive oil cooking spray Preparation Step 1In a medium bowl, toss raspberries, blueberries, blackberries, sugar, flaxseeds, vanilla, and salt until coated....

Ingredients 1 Eggs, beaten 1/3 c. warm water 1/4 tsp. garlic powder 12 TRISCUIT Crackers 1/4 c. buffalo sauce 1 oz. cream cheese, softened 1/2 tsp. Ranch seasoning 1 c. shredded chicken (from Rotisserie) 1 green onions, thinly sliced 1/4 c. Cheddar, grated 2 Eggs, beaten 3/4 c. warm water 1/2 tsp. garlic powder 24 TRISCUIT Crackers 1/2 c. buffalo sauce 2 oz. cream cheese, softened 1 tsp. Ranch seasoning...

Ingredients 2 cups all-purpose flour1/4 cup packed brown sugar1 tablespoon pumpkin pie spice2-1/2 teaspoons baking powder3/4 teaspoon salt1/2 cup cold unsalted butter3/4 cup canned pumpkinApple butter, optional Preparation Preheat air fryer to 370°. In a large bowl, whisk the first 5 ingredients. Cut in butter until mixture resembles coarse crumbs. Add pumpkin; stir just until moistened. Turn onto a lightly floured surface; knead gently 8-10 times. Pat or roll dough to 1/2-in....

Ingredients 1 package chocolate cake mix (regular size)1 cup sour cream3/4 cup water1/2 cup butter, softened3 large eggs, room temperatureFILLING:1 package (8 ounces) cream cheese, softened1 cup confectioners’ sugar1/2 cup heavy whipping cream, whipped1 teaspoon almond extractGLAZE:1-1/2 cups confectioners’ sugar1 cup milk chocolate chips1/2 cup butter, cubed1/4 cup sweetened condensed milk5 teaspoons heavy whipping cream1 teaspoon vanilla extract1 cup chopped almonds, toasted Preparation In a large bowl, combine the cake mix, sour cream, water, butter and eggs; beat on low speed for 30 seconds....

Ingredients 6 cups shredded cabbage3 medium red apples, chopped1 can (5 ounces) evaporated milk1/4 cup lemon juice2 tablespoons sugar2 teaspoons grated onion1 teaspoon celery seed1/2 teaspoon salt, optionalDash pepper Preparation In a large bowl, toss the cabbage and apples. In a small bowl, combine the remaining ingredients. Pour over cabbage mixture and toss to coat. Refrigerate until serving.

Ingredients 2 cups apple cider3 cups all-purpose flour1/2 cup whole wheat flour2/3 cup packed brown sugar2 teaspoons baking powder3/4 teaspoon salt1/2 teaspoon baking soda1/4 teaspoon each ground cardamom, nutmeg, cinnamon and allspice2 large eggs, room temperature6 tablespoons butter, melted and cooledOil for deep-fat fryingChocolate Glaze for Doughnuts or Maple Glaze for Doughnuts, optional Preparation In a small saucepan, bring cider to a rapid boil; cook over high heat until reduced by half, about 12 minutes....

Ingredients 2 packages (1/4 ounce each) active dry yeast1/4 cup warm water (110° to 115°)1-1/4 cups warm 2% milk (110° to 115°)1/2 cup butter, softened1/3 cup sugar1/2 teaspoon salt1/2 cup mashed potato flakes2 large eggs, room temperature3-1/2 to 4 cups all-purpose flourFILLING:1-1/2 cups apricot preserves2/3 cup sugar5 ounces almond paste1/3 cup butter, softenedICING:1-1/3 cups confectioners’ sugar1/2 teaspoon vanilla extract2 to 3 tablespoons 2% milk1/3 cup sliced almonds, toasted Preparation In a large bowl, dissolve yeast in warm water....

Ingredients 2-1/2 cups cubed peeled potatoes (3/4 pound)1/4 cup milk1/4 cup mayonnaise4-1/2 teaspoons minced chives1/8 teaspoon garlic powder1/8 teaspoon pepper1/2 cup shredded cheddar cheese3 bacon strips, cooked and crumbled Preparation Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain. Transfer to a large bowl. Add the milk, mayonnaise, chives, garlic powder and pepper; mash potatoes....

Ingredients 3 tablespoons all-purpose flour1-1/2 teaspoons salt1/2 teaspoon pepper6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each)1/4 cup water1 jar (12 ounces) currant jelly3 to 4 medium tart apples, thinly sliced Preparation Preheat oven to 350°. In a shallow bowl, combine flour, salt and pepper. Coat pork chops. Place in a greased 15x10x1-in. baking pan. Add water to pan. Bake, uncovered, until a thermometer reads 145°, about 1 hour....

Ingredients 4 cups mashed sweet potatoes1/2 cup heavy whipping cream3 large eggs, separated2 tablespoons lemon juice1 teaspoon grated lemon zest1/2 teaspoon ground cinnamon1/2 teaspoon ground ginger1/4 teaspoon ground cloves1 cup sweetened shredded coconut, divided1/3 cup packed brown sugar1/3 cup slivered almondsVanilla ice cream, optional Preparation In a large bowl, beat the potatoes, cream, egg yolks, lemon juice, lemon zest and spices until smooth. Fold in 2/3 cup coconut. In a large bowl with clean beaters, beat egg whites on medium speed until soft peaks form....

Ingredients 6 cups fresh arugula or baby spinach1/2 cup cherry tomatoes, halved1/4 cup grated Parmesan cheese1/4 cup balsamic vinaigrette Preparation In a large bowl, combine the arugula, tomatoes and cheese. Drizzle with vinaigrette; toss to coat. Serve immediately.

Ingredients 1 cup olive oil1/4 cup sugar1/4 cup cider vinegar2 tablespoons finely chopped onion1 egg2 tablespoons Worcestershire sauce1 package (10 ounces) fresh spinach, torn1 cup canned bean sprouts4 bacon strips, cooked and crumbled4 green onions2 hard-boiled large eggs, sliced2 tablespoons sunflower kernels Preparation In a small saucepan, whisk together the first six ingredients. Cook and stir over low heat until the mixture reaches 160°. Remove from the heat; cool. In a serving bowl, toss the spinach, bean sprouts, bacon and green onions....

Ingredients 8 oz. ground chorizo 1/2 Roma tomato, finely chopped (about 1/4 c.) 1 scallion, thinly sliced, plus more for serving 1/4 c. cooked black beans (from 1 [15-oz.] can) 1/4 c. frozen corn 4 c. tortilla chips 1 c. Tillamook Farmstyle Thick Cut Sharp Cheddar Cheese 1 avocado, seeded, flesh scooped 2 tsp. fresh lime juice Pinch of kosher salt Preparation Step 1In a medium nonstick skillet over medium heat, cook chorizo, breaking up into small bits with a wooden spoon, until cooked through and golden, about 8 minutes....

Ingredients 8 oz. lump crab meat or surimi (imitation crab), picked over, shredded into long strands 3 tbsp. mayonnaise (preferably Kewpie) 2 tbsp. sriracha Kosher salt Freshly ground black pepper 2 toasted nori sheets 3 c. cooked sushi rice, divided 2 Persian cucumbers, peeled and cut into spears 1 avocado, thinly sliced 1/2 lb. sushi-grade salmon Wasabi, ginger, and soy sauce, for serving Preparation Step 1In a medium bowl, combine crab meat, mayo, and sriracha; season with salt and pepper....

Ingredients 1 (1-lb.) pork tenderloin 1 (1-oz.) packet McCormick Bourbon Pork ONE Mix 7 pieces thinly sliced bacon 1 (1-lb.) bunch asparagus, stems trimmed 1 medium red onion, sliced into 1/4" rounds 2 tbsp. extra-virgin olive oil Preparation Step 1Heat broiler with a rack in the top third of oven. Season pork generously with some of the ONE mix and wrap bacon around pork, keeping bacon seams on the bottom of the pork....