Ingredients 1 egg1/2 cup soft bread crumbs1 tablespoon finely chopped onion1/2 pound lean ground beef1 can (10-3/4 ounces) condensed golden mushroom soup, undiluted2/3 cup water1/2 cup sliced fresh mushroomsHot cooked noodles, rice or mashed potatoes Preparation In a large bowl, combine the egg, bread crumbs and onion. Crumble beef over mixture and mix well. Shape into two patties. In a large skillet, cook patties until browned on both sides until meat is no longer pink....

Ingredients 2 medium green peppers, chopped1/2 cup shredded cheddar cheese1/2 cup shredded Monterey Jack cheese1/2 cup process cheese (Velveeta)4 flour tortillas (8 inches), warmed1 small jalapeno pepper, minced, optional1 cup salsa, dividedAdditional shredded cheese, optional Preparation Sprinkle the green peppers and cheeses down the center of the tortillas; add jalapeno if desired. Roll up. Spread 1/2 cup salsa in a shallow baking dish. Place tortillas seam side down over salsa. Top with remaining salsa....

Ingredients 1 cup vanilla yogurt1 medium ripe banana, peeled, cut into chunks and frozen1/4 cup each frozen unsweetened strawberries, blueberries, raspberries and blackberries1 cup fat-free milk Preparation In a blender, combine all ingredients; cover and process until smooth. Serve immediately.

Ingredients 1 pound lean ground beef (90% lean)1/3 cup ketchup2 tablespoons prepared mustard1/2 teaspoon salt1 large onion4 ounces cheddar cheese, cut into 8 squares3/4 cup all-purpose flour2 teaspoons garlic powder2 large eggs, lightly beaten1-1/2 cups panko bread crumbsCooking spraySpicy ketchup, optional Preparation Preheat air fryer to 335°. In a small bowl, combine beef, ketchup, mustard and salt, mixing lightly but thoroughly. Cut onion into 1/2-in. slices; separate into rings. Fill 8 slices with half of the beef mixture (save remaining onion rings for another use)....

Ingredients 12 cups fresh baby spinach2/3 cup honey Dijon vinaigrette1 large apple, thinly sliced2/3 cup salad croutons2/3 cup shredded cheddar cheese Preparation Place spinach in a large bowl. Drizzle with vinaigrette; toss to coat. Top with apple, croutons and cheese. Serve immediately.

Ingredients 1 package (6 ounces) chicken-flavored stuffing mix1 broiler/fryer chicken (3-1/2 to 4 pounds)1/2 teaspoon salt1/4 teaspoon pepper1 tablespoon vegetable oil1 cup chopped peeled apple1/4 cup chopped celery1/4 cup chopped walnuts1/4 cup raisins1/2 teaspoon grated lemon zestGLAZE:1/2 cup apple jelly1 tablespoon lemon juice1/2 teaspoon ground cinnamon Preparation Prepare stuffing according to package directions. Meanwhile, sprinkle inside of chicken with salt and pepper; rub outside with oil. In a large bowl, mix stuffing with the apple, celery, nuts, raisins and lemon zest....

Ingredients 4 boneless pork loin chops (4 ounces each)1 teaspoon canola oil1/4 cup white wine or chicken broth2 medium tart apples, peeled and sliced1 tablespoon butter1/2 cup plus 2 tablespoons unsweetened apple juice, divided1/4 cup honey2 teaspoons cornstarch Preparation In a nonstick skillet, brown pork chops on both sides in oil. Place in an 11x7-in. baking dish coated with cooking spray. Add wine or broth to the skillet, stirring to loosen brown bits....

Ingredients 2 medium onions, halved and sliced1 tablespoon olive oil1-1/2 cups vegetable or chicken broth1/4 cup tomato paste1/2 teaspoon salt1/2 teaspoon pepper1-1/2 pounds fresh or frozen okra, thawed1 cup dried apricots1 tablespoon lemon juice Preparation In a large skillet, saute onions in oil until tender. Add the broth, tomato paste, salt and pepper. Bring to a boil. Stir in the okra, apricots and lemon juice. Return to a boil. Reduce heat; cover and simmer for 10-12 minutes or until okra is tender....

Ingredients 3-1/2 cups water1 package (3 ounces) soy sauce ramen noodles1 cup cooked small shrimp, peeled and deveined1/2 cup chopped green onions1 medium carrot, julienned2 tablespoons soy sauce Preparation In a large saucepan, bring water to a boil. Set aside seasoning packet from noodles. Add the noodles to boiling water; cook and stir for 3 minutes. Add the shrimp, onions, carrot, soy sauce and contents of seasoning packet. Cook until heated through, 3-4 minutes longer....

Ingredients 2 eggs3/4 cup milk1/2 cup all-purpose flour3/4 teaspoon sugar1/2 cup condensed cream of chicken soup, undiluted1 teaspoon Worcestershire sauceDash ground nutmeg1 cup chopped cooked chicken1 cup cut fresh or frozen asparagus, thawed1/3 cup chopped fully cooked ham1/2 cup grated Parmesan cheese, divided1/2 cup heavy whipping cream, whipped1/3 cup mayonnaise Preparation For crepe batter, beat eggs and milk in a small bowl. Combine flour and sugar; add to egg mixture and mix well....

Ingredients 8 submarine or hoagie buns (8 inches)1 pound ground beef1 cup spaghetti sauce1 tablespoon garlic powder1 tablespoon Italian seasoning1 cup ricotta cheese1/4 cup grated Parmesan cheese1 cup shredded cheddar cheese, divided1 cup shredded part-skim mozzarella cheese, divided Preparation Preheat oven to 350°. Make a 2-in.-wide V-shaped cut in the center of each bun to within 1 inch of bottom. Remove cut portion and save for another use. Place buns on an ungreased baking sheet....

Ingredients 1-1/2 pounds finely chopped walnuts1/2 cup sugar1/2 teaspoon ground cinnamon1/8 teaspoon ground cloves1 pound butter, melted, divided2 packages (16 ounces each, 14x9-inch sheet size) frozen phyllo dough, thawedSYRUP:2 cups sugar2 cups water1 cup honey1 tablespoon grated lemon or orange zest Preparation In a small bowl, combine the walnuts, sugar, cinnamon and cloves; set aside. Brush a 15x10x1-in. baking pan with some of the butter. Unroll 1 package phyllo dough; cut stack into a 10-1/2x9-in....

Ingredients 2 cups uncooked egg noodles1 medium apple, chopped1/4 teaspoon caraway seeds2 tablespoons butter2 tablespoons honey1 tablespoon Dijon mustard Preparation Cook noodles according to package directions. Meanwhile, in a large skillet, saute apple and caraway in butter until apple is crisp-tender. Stir in the honey and mustard. Drain noodles; stir into apple mixture. Cook until heated through.

Ingredients 1 large egg, beaten 1/4 c. all-purpose flour 3/4 c. panko bread crumbs 1/3 c. freshly grated Parmesan 2 tsp. lemon zest 1 tsp. dried oregano 1/2 tsp. cayenne pepper Kosher salt Freshly ground black pepper 2 boneless skinless chicken breasts Preparation Step 1Place eggs and flour in two separate shallow bowls. In a third shallow bowl, combine panko, Parmesan, lemon zest, oregano, and cayenne. Season with salt and pepper....

Ingredients 6 apples, peeled, cored, and thinly sliced 1/2 c. roughly chopped pecans 1/2 c. packed brown sugar 1/4 c. granulated sugar 1 tsp. ground cinnamon 1 tsp. pure vanilla extract Pinch kosher salt 1 box yellow cake mix 3/4 c. (1 1/2 sticks) butter, cut into small cubes Vanilla ice cream, for serving Preparation Step 1Preheat oven to 350°. In a large bowl, toss apples, pecans, sugars, cinnamon, vanilla, and a pinch of salt together....

Ingredients 2/3 cream cheese, slightly softened 3 scallions, thinly sliced 2 tsp. fresh dill, finely chopped 2 tsp. lemon juice 2 bagels, sliced and toasted if desired 8 slices Lox, sliced paper thin 2/3 c. schmear, such as cream cheese, tofu spread or whitefish salad Thinly sliced tomato Thinly sliced cucumber Thinly sliced red onion Capers Fresh dill, for garnish Preparation Step 1For the cream cheese: In a medium bowl fold together cream cheese, scallions, dill and lemon juice until fully combinedStep 2For the bagels: Spread schmear equally on each slice of bagel....

Ingredients 4 bananas 8 popsicle sticks 1 1/4 c. chocolate chips 1 tbsp. coconut oil 1/2 c. rainbow nonpareil sprinkles Whipped cream, for serving 8 maraschino cherries Preparation Step 1Line a large baking sheet with parchment paper and set aside. Step 2Cut the ends off of each banana to level the sides, then cut in half. Insert a popsicle stick into each banana piece and place on prepared baking sheet. Freeze for 2 hours....

Ingredients 1/4 cup fat-free Italian salad dressing1/2 teaspoon sugar1/8 teaspoon salt1/8 teaspoon garlic powder1/8 teaspoon curry powder1/8 teaspoon paprika1/8 teaspoon pepper2 cod fillets (6 ounces each)2 teaspoons butter Preparation Preheat air fryer to 370°. In a shallow bowl, mix the first 7 ingredients; add cod, turning to coat. Let stand 10-15 minutes. Place fillets in a single layer on greased tray in air-fryer basket; discard remaining marinade. Cook until fish just begins to flake easily with a fork, 8-10 minutes....

Ingredients 2-1/2 cups all-purpose flour1/2 cup sugar1/2 cup packed brown sugar3 teaspoons baking powder1 teaspoon salt1 package (7 ounces) apricots with mixed fruit baby food, divided1 egg3/4 cup plus 1 teaspoon milk, divided3 tablespoons canola oil1-1/8 teaspoons almond extract, divided2/3 cup sliced almonds, coarsely chopped1/2 cup diced dried apricots1/2 cup confectioners’ sugar Preparation In a large bowl, combine the flour, sugars, baking powder and salt. Set aside 1 tablespoon baby food for glaze....

Ingredients ROAST BEEF ROLL-UPS:4 ounces cream cheese, softened1/4 cup minced fresh cilantro2 to 3 tablespoons minced banana peppers1 garlic clove, minced1/2 pound thinly sliced cooked roast beefHAM AND TURKEY ROLL-UPS:12 ounces cream cheese, softened1/2 cup shredded carrot1/2 cup shredded zucchini4 teaspoons dill weed1/2 pound thinly sliced fully cooked ham1/2 pound thinly sliced cooked turkey Preparation In a small bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef....