Ingredients 1 medium onion, chopped1 small green pepper, diced2 tablespoons canola oil1 can (28 ounces) diced tomatoes, drained1 can (8 ounces) tomato sauce1 can (6 ounces) tomato paste3/4 cup water1 jar (4-1/2 ounces) sliced mushrooms, drained1/4 cup minced fresh parsley3 garlic cloves, minced1 bay leaf2 teaspoons sugar1-1/2 teaspoons salt1 teaspoon oregano1/4 teaspoon pepper1 package (16 ounces) rigatoni2 tablespoons butter2 large eggs, lightly beaten1 carton (15 ounces) ricotta cheese1/2 cup grated Parmesan cheeseAdditional Parmesan cheese...

Ingredients 2 packages (8 ounces each) cream cheese, softened1 cup mayonnaise1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry1 cup shredded cheddar cheese1 pound sliced bacon, cooked and crumbled1/4 cup chopped onion1 tablespoon dill weed1 to 2 garlic cloves, minced1 round loaf (1 pound) unsliced sourdough breadAssorted fresh vegetables Preparation In a large bowl, beat cream cheese and mayonnaise until blended. Stir in the spinach, cheese, bacon, onion, dill and garlic; set aside....

Ingredients 1/3 cup all-purpose flour1/3 cup packed brown sugar1 teaspoon ground cinnamon3 tablespoons cold butterBATTER:6 tablespoons butter, softened3/4 cup plus 1 tablespoon sugar, divided2 large eggs1-1/2 teaspoons vanilla extract2-1/4 cups all-purpose flour2-1/2 teaspoons baking powder1/2 teaspoon salt1/2 cup fat-free milk1 cup fresh blueberries1 pound medium nectarines, peeled, sliced and patted dry or 1 package (16 ounces) frozen unsweetened sliced peaches, thawed and patted dry1/2 cup fresh raspberries1/2 cup fresh blackberries...

Ingredients 1 package (25 ounces) frozen five-cheese or chicken ravioli4 small zucchini, thinly sliced (about 4 cups)1 jar (24 ounces) marinara sauce1/3 cup shaved Parmesan cheese Preparation Cook ravioli according to package directions. Meanwhile, in a large skillet, combine zucchini and marinara sauce; bring to a boil. Reduce heat; simmer, uncovered. 7-9 minutes or until zucchini is crisp-tender, stirring occasionally. Drain ravioli; add to zucchini mixture. Heat through, stirring gently to combine....

Ingredients 1 cup water1 tablespoon orange juice concentrate1/2 cup chopped unpeeled tart apple1/4 cup sliced firm banana1/4 cup raisins1/4 teaspoon salt, optional1/8 teaspoon ground cinnamon2/3 cup quick-cooking oats1/4 to 1/3 cup oat branBrown sugar, optional Preparation In a saucepan, combine water, orange juice concentrate, apple, banana, raisins, salt if desired and cinnamon; bring to a boil. Stir in oats and oat bran. Cook for 1-2 minutes, stirring occasionally. Sprinkle with brown sugar if desired....

Ingredients 2 cups all-purpose flour1 cup cake flour2 tablespoons sugar1/2 teaspoon salt1/2 cup cold unsalted butter, cubed1/2 cup butter-flavored shortening1 large egg1/3 cup cold water1 tablespoon cider vinegarFILLING:2-1/2 cups canned pumpkin (about 19 ounces)1-1/4 cups packed light brown sugar3/4 cup half-and-half cream2 large eggs1/4 cup apple butter2 tablespoons orange juice2 tablespoons maple syrup2 teaspoons ground cinnamon2 teaspoons pumpkin pie spice1/4 teaspoon salt Preparation In a large bowl, mix first 4 ingredients; cut in butter and shortening until crumbly....

Ingredients 4 russet potatoes (about 2 pounds)2 teaspoons canola oil1/2 cup grated Parmesan cheese1 teaspoon dried basil1 teaspoon seasoned salt1/4 teaspoon onion powder1/4 teaspoon garlic powder1/4 teaspoon pepper Preparation Preheat oven to 350°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, sprinkle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat. Arrange potatoes in a single layer on a 15x10x1-in....

Ingredients 1 package (14.3 ounces) Golden Oreo cookies1 package (8 ounces) cream cheese, softened2 teaspoons banana extract1/3 cup mashed ripe banana1 pound milk chocolate candy coating, meltedDried banana chips, coarsely crushed Preparation Pulse cookies in a food processor until fine crumbs form. In a bowl, beat cream cheese and extract until blended. Beat in banana. Stir in cookie crumbs. Freeze, covered, until firm enough to shape, about 2 hours. Shape mixture into 1-in....

Ingredients 1 garlic clove, minced1/4 cup olive oil1/4 cup all-purpose flour1-1/2 teaspoons salt1/4 teaspoon pepper4 cups fat-free milk1/4 cup grated Parmesan cheese2 tablespoons chopped fresh basilHot cooked spaghetti or linguine Preparation In a nonstick skillet, saute garlic in oil until tender. Stir in flour, salt and pepper until blended (mixture will be thick). Gradually add milk, stirring constantly. Bring to a boil; cook and stir for 2 minutes or until thickened....

Ingredients 1/3 cup butter, softened3/4 cup sugar2 large eggs1/3 cup 2% milk1-1/2 cups all-purpose flour1-1/2 teaspoons baking powder1 teaspoon ground cinnamonCREAM CHEESE FILLING:6 ounces cream cheese, softened1/3 cup sugar1 large egg3/4 cup fresh raspberries3/4 cup fresh blueberriesSTREUSEL TOPPING:1/4 cup all-purpose flour2 tablespoons brown sugar1/2 teaspoon ground cinnamon1 tablespoon cold butter Preparation Preheat oven to 375°. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition....

Ingredients 3 cups sliced fresh or frozen rhubarb (1-inch pieces)1/3 cup sugar1/4 cup orange juiceDash salt1 cup heavy whipping cream2 cups fresh strawberries, halved Preparation In a large saucepan, combine rhubarb, sugar, orange juice and salt. Bring to a boil. Reduce heat; simmer, covered, 6-8 minutes or until rhubarb is tender. Cool slightly. Process rhubarb mixture in a blender until smooth. Transfer to a bowl; refrigerate, covered, until cold. Just before serving, in a small bowl, whip cream until soft peaks form....

Ingredients 1 lb. ground chicken (93% lean) 3/4 c. panko bread crumbs 1/4 c. chopped fresh cilantro 1 large egg, beaten 3 cloves garlic, minced 1 tbsp. finely chopped chipotle chiles in adobo sauce, plus 2 tsp. sauce 3/4 tsp. dried oregano 3/4 tsp. kosher salt 1/4 tsp. freshly ground black pepper Olive oil cooking spray Salsa verde, for serving Preparation Step 1In a medium bowl, using your hands, mix ground chicken, panko, cilantro, egg, garlic, chipotle chiles and sauce, oregano, salt, and pepper until combined....

Ingredients 4 medium russet potatoes 2 tbsp. extra-virgin olive oil 3 tbsp. unsalted butter, melted 1/2 c. sour cream 2 c. sharp cheddar, grated, divided 2 c. steamed broccoli, finely chopped 1/2 tsp. onion powder kosher salt Freshly ground black pepper 1/4 c. milk, warm Preparation Step 1Preheat oven to 425 degrees F. Step 2Poke potatoes all over with a fork and rub with olive oil. Bake until soft, about 1 hour....

Ingredients 3-1/2 cups all-purpose flour2 tablespoons sugar5 teaspoons baking powder1 teaspoon salt1/2 cup cold butter, cubed4 large eggs1 cup heavy whipping cream1-1/2 to 2 teaspoons almond extract1 cup semisweet chocolate chips1/2 cup slivered almonds, toasted Preparation In a large bowl, combine the flour, sugar, baking powder and salt. Cut in butter until mixture resembles coarse crumbs. In a small bowl, whisk 3 eggs, cream and extract; add to crumb mixture just until moistened....

Ingredients 1 lime wedgeCoarse sea salt, optional1-1/2 ounces blanco tequila1 ounce Triple Sec1/2 ounce freshly-squeezed lime juice1/2 ounce amaretto Maraschino cherries, optional Preparation Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec, lime juice and amaretto. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds....

Ingredients 1 cup butter, softened1 cup canola oil1 cup sugar1 cup confectioners’ sugar2 large eggs1 teaspoon vanilla extract4-1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon cream of tartar Preparation Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture. Drop by small teaspoonfuls onto ungreased baking sheets....

Ingredients 1-3/4 cups applesauce1 cup quick-cooking oats1/2 cup butter-flavored shortening3/4 cup packed brown sugar1 egg1-1/2 cups all-purpose flour1 teaspoon baking soda1 teaspoon ground cinnamon1/2 teaspoon salt1/2 teaspoon ground clovesFROSTING:2 cups confectioners’ sugar2 tablespoons butter, softened2 tablespoons milk1/2 teaspoon vanilla extract Preparation In a small saucepan, bring the applesauce to a slow boil. Stir in oats; remove from the heat. Cover and let stand for 20 minutes. In a large bowl, cream shortening and brown sugar....

Ingredients 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted2 tablespoons onion soup mix2 tablespoons beef broth1 tablespoon quick-cooking tapioca1 pound beef stew meat, cut into 1-inch cubesHot cooked noodles or mashed potatoes Preparation In a 1-1/2-qt. slow cooker, combine the soup, soup mix, broth and tapioca; let stand for 15 minutes. Stir in the beef. Cover and cook on low for 6-8 hours or until meat is tender. Serve over noodles or mashed potatoes....

Ingredients 1/3 c. low-sodium soy sauce Juice of 1/2 lime Zest of 1/2 lime 2 tsp. toasted sesame oil 2 tbsp. packed brown sugar 1 tbsp. freshly grated ginger 2 cloves garlic, grated 1 green onion, sliced 1/4 tsp. freshly ground black pepper 1 lb. sirloin steak, sliced very thinly against the grain Marinated sirloin, drained 3 tbsp. cornstarch 3 tbsp. peanut oil, divided 1 dried red chili, thinly sliced...

Ingredients 1 lb. elbow macaroni 3 tbsp. butter, plus 2 tbsp. melted butter 3 tbsp. all-purpose flour 2 c. milk 1 c. shredded cheddar 1 c. shredded Monterey jack 1/2 c. ranch dressing 1/3 c. buffalo sauce, plus more for garnish Kosher salt Freshly ground black pepper 8 slices bacon, cooked and crumbled 3/4 c. panko bread crumbs Chopped chives, for garnish Preparation Step 1Preheat oven to 375°. Butter a 9”-x-13” baking dish....