Ingredients
1/2 cup uncooked alphabet pasta3 cans (14-1/2 ounces each) beef broth1 package (16 ounces) frozen mixed vegetables1/2 teaspoon dried thyme1/2 teaspoon dried basil1/4 teaspoon pepper
Preparation
Cook pasta according to package directions. in a large saucepan, combine the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until vegetables are tender. Drain pasta; stir into soup.
