Ingredients

1 large egg, room temperature, beaten1 cup sugar1 cup creamy peanut butter

Preparation

In a large bowl, mix all ingredients. Roll level tablespoons of dough into balls. Flatten with a fork.

Preheat air fryer to 400°. In batches, place 1 in. apart in greased air fryer. Cook until lightly browned, 3-4 minutes. Allow to cool slightly on the pan and remove to wire racks to cool.