Ingredients
1 large egg, lightly beaten1/2 cup dry bread crumbs1/2 cup finely chopped celery1/3 cup mayonnaise1/4 cup finely chopped onion2 tablespoons chili sauce1 pouch (6.4 ounces) light tuna in water4 hamburger buns, split and toastedOptional: Lettuce leaves and sliced tomato
Preparation
Preheat air fryer to 350°. In a small bowl, combine first 6 ingredients; fold in tuna. Shape into 4 patties.
In batches, place patties in a single layer on greased tray in air-fryer basket. Cook until lightly browned, 5-6 minutes per side. Serve on buns. If desired, top with lettuce and tomato.
