Ingredients
2 cans (8 ounces each) unsweetened crushed pineapple, drained2 cans (5 ounces each) white water-packed tuna, drained1 large apple, chopped1 cup sliced celery1 cup golden raisins1/2 cup sliced almonds, toasted1 cup mayonnaise1 tablespoon lemon juiceBread slices or lettuce leaves
Preparation
In a large bowl, combine the pineapple, tuna, apple, celery, raisins and almonds. Combine mayonnaise and lemon juice; stir into tuna mixture. Spread on bread or serve on lettuce-lined plates.
