Ingredients
1 cup canola oil1/2 cup cider vinegar1/2 cup Worcestershire sauce1/3 cup lemon juice1/4 cup soy sauce2 tablespoons ground mustard1 tablespoon pepper2 teaspoons minced fresh parsley1 teaspoon salt1/2 to 1 teaspoon hot pepper sauce, optional1/2 teaspoon garlic powder
Preparation
In a blender, combine all ingredients. Cover and process until parsley is finely minced. Use as a marinade for beef or game.
