Ingredients
3 eggs2-1/4 cups sugar1-1/2 cups milk1 cup canola oil1-1/2 teaspoons almond extract1-1/2 teaspoons vanilla extract1-1/2 teaspoons butter flavoring or additional vanilla extract3 cups all-purpose flour4-1/2 teaspoons poppy seeds1-1/2 teaspoons baking powder1-1/2 teaspoons saltFROSTING:1/3 cup butter, melted3 cups confectioners’ sugar3 tablespoons milk
Preparation
In a bowl, beat the eggs, sugar, milk, oil, extracts and butter flavoring. Combine the flour, poppy seeds, baking powder and salt; add to the egg mixture and mix just until combined. Spread into a greased 15x10x1-in. baking pan.
Bake at 350° for 20 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
In a bowl, combine the frosting ingredients; beat until smooth. Frost bars.
