Amish Baked Oatmeal Recipe

Ingredients

1-1/2 cups quick-cooking oats1/2 cup sugar1/2 cup milk1/4 cup butter, melted1 large egg1 teaspoon baking powder3/4 teaspoon salt1 teaspoon vanilla extractWarm milkFresh fruit and/or brown sugar, optional

Preparation

Preheat oven to 350°. Combine the first eight ingredients; mix well. Spread evenly in a greased 13x9-in. baking pan.

Bake 25-30 minutes or until edges are golden brown. Immediately spoon into bowls; add milk. Top with fruit and/or brown sugar if desired.