Apple Cider Chicken Quinoa Skillet Recipe

Ingredients

1 tablespoon olive oil1 package (12 ounces) fully cooked apple chicken sausage links or flavor of your choice, cut into 1/2-inch-thick slices1 small onion, chopped1 cup chicken broth1 cup apple cider or juice1/4 teaspoon salt4 cups chopped fresh kale1 cup quinoa, rinsed1 medium apple, chopped1/4 cup chopped pecans1/4 cup dried cranberries2 tablespoons chopped fresh sage or 1 teaspoon dried sage leaves

Preparation

In a large skillet, heat oil over medium heat. Add sausage and onion; cook and stir until sausage is golden brown, 8-10 minutes. Add broth, cider and salt; bring to a boil. Stir in kale and quinoa. Reduce heat; simmer, covered, until liquid is absorbed, 15-20 minutes. Remove from heat; stir in remaining ingredients. Cover and let stand 5 minutes before serving.