Apple Cranberry Cider Recipe

Ingredients

4 cups apple cider or juice2 cups cranberry juice1/3 cup packed brown sugar4 whole cloves2 cinnamon sticks (3 inches)

Preparation

In a large saucepan, combine the cider, cranberry juice and brown sugar. Place cloves and cinnamon sticks on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to pan.

Bring to a boil over medium heat. Reduce heat; simmer, uncovered, for 15-20 minutes. Discard spice bag.