Apple Cream Cake Recipe

Ingredients

1 package yellow cake mix (regular size)3 cups sliced peeled tart apples1/2 cup chopped walnuts1/4 cup sugar1 teaspoon ground cinnamon1 cup heavy whipping creamWhipped cream or vanilla ice cream, optional

Preparation

Prepare cake batter according to package directions; pour into a greased 13x9-in. baking dish. Combine the apples, walnuts, sugar and cinnamon; spoon over batter. Pour cream over the top.

Bake at 350° for 60-70 minutes or until a toothpick inserted in the center comes out clean. Serve with whipped cream or ice cream if desired.