Ingredients
2 large tart apples, peeled and sliced1 tablespoon lemon juice2 tablespoons brown sugar2 tablespoons quick-cooking oats2 tablespoons butter, meltedDash ground cinnamonWhipped cream or vanilla ice cream, optional
Preparation
Place apples in an ungreased 2-or 3-cup baking dish; sprinkle with lemon juice. Combine brown sugar, oats, butter and cinnamon; sprinkle over apples. Cover and bake at 350° for 30 minutes. Uncover and bake 15 minutes longer or until apples are tender. Serve with whipped cream or ice cream if desired.
