Ingredients
1 cup chopped tart apples1/3 cup mayonnaise1/4 cup finely chopped walnuts8 slices process American cheese8 slices sourdough bread4 slices fully cooked ham1/4 cup butter, softened
Preparation
Combine apples, mayonnaise and walnuts. Place a slice of cheese on four slices of bread. Layer each with 1/3 cup of the apple mixture, a slice of ham and another slice of cheese; cover with remaining bread.
Butter the outsides of the sandwiches. Cook in a large skillet over medium heat on each side until bread is golden brown and cheese is melted.
