Ingredients
2 cups biscuit/baking mix2 teaspoons ground cinnamon1 teaspoon ground nutmeg2 large eggs, room temperature1-1/2 cups 2% milk6 tablespoons butter, melted1 cup chopped peeled appleOptional: Whipped cream and maple syrup
Preparation
Preheat waffle maker. In a large bowl, combine biscuit mix, cinnamon and nutmeg. In another bowl, whisk eggs, milk and butter; stir into dry ingredients just until moistened; stir in apple.
Bake waffles according to manufacturer’s directions until golden brown. If desired, serve with whipped cream, syrup and additional chopped apples.
