Arugula Salad With Berry Dressing Recipe

Ingredients

1 cup halved fresh strawberries, divided2 tablespoons balsamic vinegar1 tablespoon canola oil1 teaspoon honeyDash salt1 log (4 ounces) fresh goat cheese2 tablespoons finely chopped pistachios4 cups fresh arugula or baby spinach3/4 cup fresh blackberries3/4 cup fresh blueberries1/4 cup julienned peeled jicama

Preparation

For dressing, place 1/4 cup strawberries, vinegar, oil, honey and salt in a blender; cover and process until smooth.

Roll goat cheese in pistachios; cut into eight slices. Divide the arugula among four salad plates; top each with blackberries, blueberries, jicama, remaining strawberries and two slices of goat cheese. Drizzle with dressing.