Ingredients
1 egg white1 tablespoon soy sauce1/2 cup dry bread crumbs1 tablespoon finely chopped onion1 garlic clove, minced1/4 teaspoon ground ginger1/8 teaspoon pepper12 ounces ground turkey
Preparation
In a large bowl, combine the first seven ingredients. Crumble turkey over mixture and mix just until combined. Shape into four patties. In a nonstick skillet coated with cooking spray, cook turkey over medium heat for 6-8 minutes on each side or until a thermometer reaches 165°.
