Ingredients
1 prebaked 12-inch pizza crust6 teaspoons olive oil, divided1 cup shredded part-skim mozzarella cheese2-1/4 cups cut fresh asparagus (1-inch pieces)8 bacon strips, cooked and crumbled1/2 cup garlic-herb spreadable cheese (about 3 ounces)1/4 teaspoon crushed red pepper flakes
Preparation
Preheat oven to 450°. Place crust on an ungreased 12-in. pizza pan or baking sheet; brush top with 4 teaspoons oil. Top with mozzarella cheese, asparagus and bacon. Drop spreadable cheese by teaspoonfuls over pizza. Sprinkle with pepper flakes; drizzle with remaining oil.
Bake 12-15 minutes or until cheese is lightly browned.
