Ingredients

1 package (32 ounces) frozen French fried potatoes1 cup shredded cheddar cheese4 green onions, thinly sliced4 bacon strips, cooked and crumbledRanch salad dressing

Preparation

Cook French fries according to package directions. Preheat broiler. Place cooked fries on a baking sheet. Sprinkle with cheese, onions and bacon. Broil 2-3 in. from heat until cheese is melted, 1-2 minutes. Serve with ranch dressing.