Ingredients
1 package (8 ounces) cream cheese, softened1/4 teaspoon garlic powder8 bacon strips, cooked and crumbled1 tablespoon chopped green onion1 pound whole fresh mushrooms, stems removed
Preparation
Preheat broiler. Mix cream cheese and garlic powder. Stir in bacon and green onion.
Place mushrooms in an ungreased 15x10x1-in. pan, stem side up. Fill with cream cheese mixture. Broil 4-6 in. from heat until heated through, 4-6 minutes.
