Ingredients
1 pound sliced Canadian bacon1/4 cup packed brown sugar1/4 cup pineapple juice1/4 teaspoon ground mustard
Preparation
Preheat oven to 325°. Place bacon in a greased 11x7-in. baking dish. In a bowl, combine brown sugar, pineapple juice and mustard. Pour over the bacon. Cover and bake 25-30 minutes or until heated through.
