Ingredients
4 canned peach halves, drained2 tablespoons chopped walnuts2 tablespoons brown sugar1/2 teaspoon grated orange zest1/8 teaspoon ground allspiceIce cream, optional
Preparation
Place peaches, cut side up, in a 1-qt. baking dish. In a small bowl, combine the walnuts, brown sugar, orange zest and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. If desired, serve warm topped with ice cream.
