Baked Salsa Chicken Recipe

Ingredients

2 boneless skinless chicken breast halves (5 ounces each)1/8 teaspoon salt1/3 cup salsa2 tablespoons taco sauce1/3 cup shredded Mexican cheese blendOptional: Lime wedges and sliced avocado

Preparation

Place chicken in a shallow 2-qt. baking dish coated with cooking spray. Sprinkle with salt. Combine salsa and taco sauce; drizzle over chicken. Sprinkle with cheese.

Cover and bake at 350° for 25-30 minutes or until a thermometer reads 165°. If desired, serve with lime wedges and sliced avocado.