Ingredients
1/2 cup olive oil1/2 cup canola oil1/3 cup balsamic vinegar2 tablespoons honey1 tablespoon Dijon mustard1 tablespoon Italian seasoning1 teaspoon salt1 teaspoon garlic powder1 teaspoon onion powder1 teaspoon pepperMixed salad greens and sliced sweet red pepper
Preparation
In a jar with a tight-fitting lid, combine the first 10 ingredients; shake well. In a large salad bowl, combine the greens and sweet red pepper; drizzle with vinaigrette and toss to coat.