Banana Chip Pancakes Recipe

Ingredients

2 cups biscuit/baking mix1 large egg, room temperature1 cup whole milk1 cup mashed ripe bananas3/4 cup swirled milk chocolate and peanut butter chipsMaple syrup and additional swirled milk chocolate and peanut butter chips, optional

Preparation

Place biscuit mix in a large bowl. Whisk the egg, milk and bananas; stir into biscuit mix just until moistened. Stir in chips.

Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown. Serve with syrup and additional chips if desired.