Ingredients
1 lettuce leaf1 medium banana, peeled1/2 medium red pear, cut into 1/4-inch slices2 raisins
Preparation
Place lettuce on a salad plate; top with the banana. Cut 1/4-in. V-shaped slices halfway through the banana, spacing cuts 1 in. apart. Place a pear slice, peel side up, in each cut. For eyes, gently press raisins into one end of banana. Serve immediately.
