Banana Split Ice Cream Sandwiches Recipe

Ingredients

Brownie for Ice Cream Sandwiches1/2 cup chopped pecans1/2 cup hot fudge ice cream topping, warmed4 cups strawberry ice cream, softened1 medium firm banana, thinly sliced

Preparation

Prepare batter for Brownie for Ice Cream Sandwiches. Pour into prepared pan; sprinkle with pecans. Bake and cool according to recipe directions.

Cut brownie in half widthwise. Spread hot fudge topping over one brownie half; spread with ice cream and layer with banana slices. Turn over remaining brownie half; place over bananas. Cover and freeze for 2 hours or until firm.

Cut into bars, squares or desired shapes. Wrap in plastic. Freeze until serving.