Ingredients
3/4 cup water (70° to 80°)1/4 cup honey1 large egg, room temperature, lightly beaten4-1/2 teaspoons canola oil1/2 teaspoon vanilla extract1 medium ripe banana, sliced2 teaspoons poppy seeds1 teaspoon salt1-3/4 cups bread flour1-1/2 cups whole wheat flour2-1/4 teaspoons active dry yeast
Preparation
In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Freeze option: Freeze sliced loaf in resealable plastic freezer bag. To use, thaw at room temperature.
