Ingredients
8 ounces cream cheese, softened6 tablespoons orange juice1 teaspoon grated orange zest2 cups sliced fresh strawberries1 cup each fresh blueberries, blackberries and raspberries6 slices pound cakeWhipped cream in a can
Preparation
In a small bowl, beat the cream cheese, orange juice and zest until blended. In a large bowl, combine the berries. Place a cake slice on each of six dessert plates; top with cream cheese mixture and berries. Garnish with whipped cream.