Ingredients
1 lb. ground beef
1/2 c. bread crumbs
1/4 c. freshly grated Parmesan
1/4 c. freshly chopped parsley
1 large egg
2 cloves garlic, minced
1 tsp. dried oregano
Kosher salt
Freshly ground black pepper
3 oz. fresh mozzarella, cut into 16 cubes
Marinara, for serving
Preparation
Step 1In a large bowl, combine ground beef, bread crumbs, Parmesan, parsley, egg, garlic, and oregano. Season with salt and pepper. Step 2Scoop about 2 tablespoons of meat and flatten into a patty in your hand. Place a cube of mozzarella in the center and pinch meat up around cheese and roll into a ball. Repeat with remaining meat to make 16 total meatballs. Step 3Working in batches as needed, place meatballs in basket of air fryer and cook at 370° for 12 minutes. Step 4Serve with warmed marinara.
Have you made these yet? Let us know how it went in the comments below!
