Best Bacon Broccoli And Cheddar Roll Ups Recipe How To Make Bacon Broccoli And Cheddar Roll Ups

Ingredients

1 tube crescent rolls

1 lb. bacon

1 head broccoli, florets removed and chopped

1 c. shredded Cheddar

kosher salt

Freshly ground black pepper

Preparation

Step 1Preheat oven to 350 degrees F. On a floured work surface, roll out crescent rolls into one large rectangle, pinching together seams. Step 2In a large skillet over medium heat, cook bacon until crisp, 6 to 8 minutes. Transfer to a paper towel-lined plate and let cool, then crumble. Pour off all but 2 tsp. bacon fat and add broccoli. Cook until tender and golden, 6 to 8 minutes.Step 3Sprinkle cheddar all over Crescent rectangle, then scatter bacon and broccoli. Season generously with salt and pepper.Step 4Starting from the bottom, tightly roll up the rectangle like a cinnamon roll, then slice into four rolls. Transfer to a glass baking dish and bake until puffed and golden, 15 to 20 minutes.