Ingredients
1 large head cauliflower
2 large eggs
1 1/2 c. shredded mozzarella, divided
1/2 c. grated Parmesan
2 tsp. Ranch seasoning
kosher salt
Freshly ground black pepper
4 slices bacon, cooked and crumbled
1 tbsp. chopped parsley
Ranch, for drizzling
Preparation
Step 1Preheat oven to 425º and line a baking sheet with parchment. On a box grater or in a food processor, grate cauliflower. In a kitchen towel ring out excess liquid from cauliflower. Step 2Transfer cauliflower to a large bowl with eggs, 1 cup mozzarella, Parmesan, ranch seasoning, and season with salt and pepper. Stir until completely combined.Step 3Transfer dough to prepared baking sheet and pat into a crust. Bake until golden and dried out, 25 minutes.Step 4Sprinkle with remaining mozzarella, bacon, and parsley and bake until cheese is melted, 5 to 10 minutes more. Drizzle with ranch, slice and serve.
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