Ingredients
12 sticks string cheese
12 slices bacon
2 tsp. Italian seasoning
Marinara, for serving
Preparation
Step 1Unwrap string cheese and place on a plate or small baking sheet. Freeze until solid, 4 hours up to overnight.Step 2Preheat oven to 400° and line a medium baking sheet with foil. Place bacon in an even layer and sprinkle with Italian seasoning. Bake until slightly crisp but still bendable, 12 to 15 minutes.Step 3Remove bacon from oven and let cool slightly. Line a small baking sheet with foil. Step 4Wrap each frozen stick of string cheese with 1 strip bacon. Place on prepared baking sheet and bake until bacon is crisp and string cheese is just starting to melt, 5 to 7 minutes. Step 5Serve with marinara on the side for dipping.
Looking for more bacon-wrapped craziness? Prepare yourself for bacon-wrapped avocado. 😍
