Best Buckeye Pie Recipe How To Make Buckeye Pie

Ingredients

20 Oreos, crushed

3 tbsp. butter, melted

1/2 c. (1 stick) butter, softened to room temperature

1 2/3 c. creamy peanut butter

1 1/4 c. powdered sugar

1 tsp. kosher salt

1/2 tsp. pure vanilla extract

1 1/2 c. chocolate chips

3/4 c. heavy cream

Preparation

Step 1In a large bowl, combine Oreos with melted butter. Stir until crumbs are uniformly moistened and press into pie dish.Step 2In a large bowl, combine butter, peanut butter, powdered sugar, salt, and vanilla. Using a hand mixer, whip ingredients until smooth. Spoon mixture into crust and smooth. Place in freezer while you make your ganache.Step 3Place chocolate chips in a medium heat-proof bowl. In a small sauce pan over medium heat, heat cream until cream starts to simmer. Pour over chocolate and let sit 5 minutes before whisking until smooth.Step 4Pour ganache over peanut butter and smooth. Refrigerate until set, about 1 hour. Serve.

BUY NOW 9" Pie Plate, $11.90, amazon.com.